A hot spot for locally produced hard ciders (they have 18 on draft) and farm fresh cuisine–Taproot Cider House caters to the gourmet in all of us!
By and large, what you’re eating is GMO free, organic, gluten free or all of the above, with a taste that’s just as uncompromising.
Pull up a chair, fill your glass and cozy up to a great experience in Traverse City in this week’s Inside the Kitchen!
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