This townhouse-turned-bistro is a gold mine for fresh local flavors with a European influence. Owner Martha Ryan draws on northern Michigan purveyors like Leelanau Cheese, Meadowlark Farm and Stone House Bread to curate her simple menu. Whether it’s a hearty egg breakfast or an appetizer split for two, this is the downtown spot for intimate conversation over exceptional tastes and textures. Join us as we take you Inside The Kitchen at .
Martha’s Leelanau Table is located at 413 N. St. Joseph, Suttons Bay (231) 271-2344
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